The crisp autumn air always reminds me of cozy evenings spent making memories in the kitchen. One of my absolute favorite snacks to whip up during this season is Apple Pie Popcorn. It’s a delightful blend of buttery popcorn, warm spices, and a hint of sweetness that captures the essence of fall in every bite. This recipe is not only quick to prepare, making it perfect for busy families, but it’s also incredibly customizable—feel free to add your favorite toppings or mix-ins! Whether you’re bundling it up as a festive gift or indulging during family movie nights, this Apple Pie Popcorn transforms simple pantry staples into a treat that will bring everyone together. Are you ready to dive into this seasonal favorite?

Why is Apple Pie Popcorn a Must-Try?
Irresistible Flavor: The combination of buttery popcorn and rich apple pie spice creates a delightful treat that will warm your heart this fall.
Quick & Easy: This recipe comes together in just minutes, making it perfect for those busy days when you crave something sweet without the fuss.
Customizable Fun: Feel free to personalize your popcorn with delicious add-ins like dried fruit, white chocolate drizzle, or even a sprinkle of nuts. Each variation makes it uniquely yours!
Family-Friendly Appeal: Kids and adults alike will adore this cozy snack, making it a hit during family movie nights or festive gatherings.
Perfect for Gifting: Package it up in a cute jar and share it with friends and family for a heartfelt seasonal gift they’ll appreciate.
Not sure how to store it? Keep it fresh in an airtight container for up to 3 days! And if you’re looking for more warm, fall-inspired snacks, check out these Baked Apple Cinnamon or try these delightful Pumpkin Pie Tacos for more autumn flavors.
Apple Pie Popcorn Ingredients
For the Popcorn Base
• Butter Popcorn – Use plain, unsalted popcorn to ensure the flavor shines through.
For the Coating
• Melted Butter – Adds richness and helps the spices stick; coconut oil works as a great dairy-free substitute.
• Granulated Sugar – Sweetens the mix; consider using brown sugar for a deeper flavor.
• Vanilla Extract – Enhances the overall sweetness; feel free to omit if you prefer a simpler taste.
• Apple Pie Spice – Provides that quintessential apple pie flavor; a mix of cinnamon and nutmeg can be a suitable substitute.
• Salt – Balances the sweetness; adjust according to your personal flavor preference.
With these ingredients, you’ll create an irresistible Apple Pie Popcorn that captures the essence of fall!
Step‑by‑Step Instructions for Apple Pie Popcorn
Step 1: Pop the Popcorn
Begin by popping the popcorn according to the package instructions, typically using an air popper or on the stovetop over medium heat. Aim for about 3-5 minutes to achieve a light, fluffy, and unburnt popcorn base. Once popped, transfer the popcorn into a large mixing bowl, ensuring it’s fully separated to maximize that irresistible crunch.
Step 2: Melt the Butter
In a small saucepan, melt 4 tablespoons of butter over low heat until fully liquid and slightly bubbling, about 2-3 minutes. Be careful not to let it brown, as you’re looking for a rich, buttery flavor without any burnt notes. Remove it from the heat and have it ready for mixing with your other flavorings.
Step 3: Prepare the Coating Mixture
In a separate bowl, combine the melted butter, ½ cup of granulated sugar, 1 teaspoon of vanilla extract, 1 tablespoon of apple pie spice, and a pinch of salt. Whisk thoroughly until all ingredients are well mixed and the sugar begins to dissolve, creating a sweet and aromatic coating for your Apple Pie Popcorn.
Step 4: Combine the Mixtures
Now, with your popcorn still in the large bowl, slowly drizzle the prepared butter and spice mixture over the popcorn. As you pour, use a spatula or wooden spoon to gently toss the popcorn, ensuring every piece is evenly coated. This step is crucial for achieving that delightful apple pie flavor throughout your snack.
Step 5: Cool and Serve
Once all the popcorn is well-coated, let it sit for about 5 minutes to cool slightly and allow the flavors to meld. Spread the popcorn out on a large baking sheet lined with parchment paper if desired, which also makes for easy serving. The final texture should be crispy, with the warm aroma of apple pie filling your kitchen and beckoning everyone to enjoy a taste!

Make Ahead Options
These Apple Pie Popcorn treats are perfect for meal prep enthusiasts! You can pop the popcorn up to 24 hours in advance and store it in an airtight container. Additionally, you can prepare the buttery coating mixture ahead of time; simply combine the melted butter, sugar, vanilla extract, apple pie spice, and salt, and keep it in the refrigerator until you’re ready to use it. To maintain the popcorn’s delightful crunch, avoid coating it until just before serving. When you’re ready to indulge, drizzle the coating over the popcorn, toss gently, and enjoy this cozy snack with minimal effort.
Expert Tips for Apple Pie Popcorn
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Freshly Popped: Always use freshly popped popcorn for the best texture. Stale popcorn won’t provide the delightful crunch you’re looking for.
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Melted Butter Perfection: Ensure the butter is fully melted but not browned; this maintains a rich flavor and helps spices adhere properly to the popcorn.
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Cooling Is Key: Allow the popcorn to cool completely before storage to prevent clumping. Clumpy popcorn loses that irresistible crispy texture!
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Balance Flavors: If your mix turns out too sweet for your taste, simply add a pinch of salt to create balance in flavors for your Apple Pie Popcorn.
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Baking Enhances Crunchiness: For an extra crunch, consider lightly baking the coated popcorn on a baking sheet for about 10 minutes at 250°F.
What to Serve with Apple Pie Popcorn?
Add a dash of warmth to your gatherings with these delightful accompaniments that elevate your snacking experience!
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Warm Apple Cider: A classic fall beverage that complements the cinnamon flavor of the popcorn beautifully. Serve it hot for a cozy treat!
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Caramel Sauce: Drizzle this sweet, buttery sauce over the popcorn for indulgent sweetness. It enhances the overall flavor profile, making each bite irresistible.
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Cinnamon Sugar Donuts: Enjoy these fluffy, sugary delights alongside for an extra hit of sweet cinnamon goodness, perfect for a treat-filled afternoon.
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Cheese Board: Pair with sharp cheddar or creamy brie; the rich flavors will balance perfectly with the sweet popcorn snack for a delightful contrast.
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Chocolate Milkshake: This thick, creamy shake brings a chill that makes the warm popcorn even more enjoyable; it’s a whimsical combination that screams fun!
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Pumpkin Spice Latte: Stay in the seasonal spirit with this creamy, spiced drink that harmonizes well with the flavors of the popcorn. It’s the ultimate cozy combo!
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Homemade Trail Mix: Mix in nuts and dried fruits for a crunchy contrast to the sweet popcorn; it’s a great way to add texture and healthy elements.
Combining these options with your Apple Pie Popcorn will surely create memorable moments and delight the senses!
How to Store and Freeze Apple Pie Popcorn
Airtight Container: Store your Apple Pie Popcorn in an airtight container at room temperature for up to 3 days to maintain its freshness and crunch.
Reheating: If the popcorn loses some crispiness, pop it in the oven at 250°F for about 10 minutes to restore its delightful texture.
Avoid Moisture: Keep it away from humid areas; moisture can make the popcorn chewy instead of crunchy.
No Freezing: It’s best not to freeze this snack, as it may alter the texture, leaving it less enjoyable once thawed.
Apple Pie Popcorn Variations & Substitutions
Feel free to let your creativity shine as you explore delightful twists on this seasonal favorite!
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Dairy-Free: Substitute melted butter with coconut oil for a rich flavor while keeping it dairy-free. The coconut adds a unique twist that pairs beautifully with the spices.
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Brown Sugar Boost: Instead of granulated sugar, use brown sugar to enhance the caramel-like notes and deepen the overall sweetness. It adds an extra layer of richness that’s hard to resist!
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Spicy Kick: Add a sprinkle of cayenne or chili powder for a surprising warmth that contrasts with the sweetness. This twist will awaken your taste buds and make your popcorn unforgettable.
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Nutty Crunch: Toss in chopped walnuts or pecans for a delightful texture contrast that also adds healthy fats. The crunch of nuts complements the popcorn perfectly, making every bite satisfying.
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Festive Swirls: Drizzle with melted white chocolate or dark chocolate after the popcorn is coated. This adds a sweet finish and visually appealing swirls that are sure to impress during gatherings.
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Seasoned Twist: For an entirely different flavor profile, swap apple pie spice for pumpkin spice. The result is another beloved fall flavor that’s equally delightful in popcorn.
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Fruity Add-ins: Mix in dried cranberries or apples for additional flavor and chewy texture. The dried fruits offer a natural sweetness that beautifully complements the popcorn.
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Gifting Ideas: Consider packaging your popcorn with some decorative touches and perhaps a note if giving as a gift. It’s a charming and tasty way to share love with friends and family!
If you enjoyed this festive recipe, you might want to try my Baked Apple Cinnamon or check out my delightful Air Fryer Apple recipe for more cozy flavors to tempt your taste buds. Happy snacking!

Apple Pie Popcorn Recipe FAQs
How do I choose the right popcorn?
Absolutely! For the best results, use plain, unsalted popcorn. This ensures that the flavors of the Apple Pie Popcorn shine through without any distractions. Look for popcorn that is fluffy with no dark spots or burnt kernels, as this will contribute to a lighter, crunchier texture.
What is the best way to store Apple Pie Popcorn?
I recommend storing your Apple Pie Popcorn in an airtight container at room temperature. This will help maintain its delicious crunch for up to 3 days. If you notice it getting a bit stale, you can pop it in a preheated oven at 250°F for about 10 minutes to bring back that fresh texture.
Can I freeze Apple Pie Popcorn?
It’s best not to freeze your Apple Pie Popcorn! Freezing can significantly alter its delightful texture, leaving it chewy and less enjoyable once thawed. Stick to room temperature storage for optimal taste.
What if my popcorn turns out chewy?
If your popcorn ends up chewy, it’s likely due to moisture. Make sure to store it in an airtight container as soon as it cools completely. To restore some crunch if it softens, place it in a preheated oven at 250°F for about 10 minutes. This will help to dry it out and regain that satisfying crunch.
Can I make this recipe dairy-free?
Very much so! You can easily customize this recipe by substituting the melted butter with coconut oil for a dairy-free version. This keeps the delicious richness while making it suitable for those with dairy sensitivities.
Is Apple Pie Popcorn safe for pets?
As much as we love sharing with our furry friends, it’s best to keep Apple Pie Popcorn away from pets. The sugar and spices could upset their stomachs, and things like vanilla extract are not advisable for them either. Make sure to enjoy this treat yourself!

Apple Pie Popcorn: A Cozy Fall Treat for Everyone
Ingredients
Equipment
Method
- Pop the popcorn according to the package instructions, typically using an air popper or stovetop over medium heat for about 3-5 minutes. Transfer the popcorn into a large bowl.
- In a small saucepan, melt the butter over low heat until fully liquid and slightly bubbling, about 2-3 minutes. Remove from heat.
- In a separate bowl, combine the melted butter, granulated sugar, vanilla extract, apple pie spice, and salt. Whisk until well mixed.
- Slowly drizzle the butter and spice mixture over the popcorn, using a spatula to gently toss the popcorn until evenly coated.
- Let it sit for about 5 minutes to cool slightly before serving. Optionally, spread it on a baking sheet lined with parchment paper.

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