Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, add rolled oats, shredded coconut, chia seeds, Blue Majik powder, and sea salt. Stir until evenly mixed.
- In a separate bowl, whisk together almond butter, honey (or maple syrup), melted coconut oil, and vanilla extract until smooth and creamy.
- Pour the wet mixture over the dry ingredients and stir thoroughly until the dry ingredients are coated and the consistency is thick and sticky.
- Use your hands to roll the mixture into 1-inch balls and place them on a parchment-lined plate.
- Refrigerate the rolled energy balls for at least 30 minutes to firm up.
- Enjoy immediately or store in an airtight container in the fridge for up to a week.
Nutrition
Notes
Feel free to customize with additional mix-ins like nuts or dried fruits.
