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Cheesy Basil & Garlic Pizza

Cheesy Basil & Garlic Pizza: A Cozy Dinner Delight

This Cheesy Basil & Garlic Pizza combines a crispy crust, gooey cheese, and customizable toppings for a perfect dinner delight.
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Prep Time 30 minutes
Cook Time 15 minutes
Dough Rising Time 1 hour 30 minutes
Total Time 2 hours 15 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 cup Warm Water Aim for about 110°F for best results.
  • 2 teaspoons Active Dry Yeast Essential for a light and airy crust.
  • 1 tablespoon Sugar Kickstarts yeast fermentation.
  • 3 cups All-Purpose Flour The backbone of the dough.
  • 2 tablespoons Olive Oil Enriches the dough.
  • 1 teaspoon Salt Enhances flavor.
  • 1 teaspoon Garlic Powder Infuses savory depth into the crust.
For the Toppings
  • 2 cups Shredded Mozzarella Cheese Melts beautifully.
  • 1/2 cup Grated Parmesan Cheese Brings a sharp, rich flavor.
  • 1 cup Fresh Basil Leaves Adds freshness.
  • 3 cloves Garlic Cloves Minced for flavor.
For the Pizza Base
  • 1 tablespoon Cornmeal Prevents sticking.
  • 1/2 cup Honey Garlic Sauce Adds sweetness.

Equipment

  • Large bowl
  • Mixing bowl
  • Baking sheet
  • Pizza Stone
  • Skillet

Method
 

Dough Preparation
  1. Combine warm water, active dry yeast, and sugar in a bowl. Let sit for 5-10 minutes until foamy.
  2. In a separate bowl, mix flour, salt, garlic powder, and olive oil. Gradually add yeast mixture and knead until smooth.
  3. Cover the bowl and let it rise in a warm area for about 1.5 hours until doubled.
Honey Garlic Chicken Prep
  1. Cook diced chicken in a skillet with olive oil, minced garlic, and honey for 8-10 minutes until cooked and caramelized.
  2. Set aside to cool slightly.
Roll Out the Dough
  1. Preheat oven to 475°F. Dust baking sheet or pizza stone with cornmeal.
  2. Punch down the dough, roll out to about 1/4 inch thickness, making edges thicker.
Assemble the Pizza
  1. Transfer rolled-out dough to baking sheet. Spread honey garlic sauce evenly.
  2. Sprinkle mozzarella and Parmesan cheese, add chicken, minced garlic, and basil leaves.
Baking the Pizza
  1. Bake in the preheated oven for 12-15 minutes until cheese is bubbling and crust is golden.
Final Touch and Serve
  1. Drizzle with balsamic glaze if desired. Cool for a few minutes, then slice and serve.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 35gProtein: 15gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 35mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 5mgCalcium: 25mgIron: 10mg

Notes

Feel free to customize your pizza with additional toppings like cherry tomatoes or olives as desired.

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