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Cinnamon Pizza

Cinnamon Pizza: A Sweet Twist on Pizza Night Bliss

This Cinnamon Pizza transforms ordinary dessert into an unforgettable sweet escape, perfect for any gathering.
Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 10 minutes
Total Time 35 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250

Ingredients
  

For the Dough
  • 1 package Store-bought Pizza Dough Fresh dough recommended.
  • 3 tablespoons Melted Butter Essential for spreading over the dough.
For the Crumble Topping
  • 1/2 cup Butter (room temperature) Can substitute with margarine.
  • 1 tablespoon Cinnamon Adjust based on taste preferences.
  • 1 cup Flour Whole wheat flour for a healthier option.
  • 1/2 cup White Sugar Brown sugar can be substituted.
  • 1/2 cup Brown Sugar (packed) Coconut sugar can be used as an alternative.
For the Sweet Glaze
  • 1 cup Powdered Sugar Erythritol can be used as a low-sugar substitute.
  • 2 tablespoons Milk Non-dairy options like almond or oat milk work well.
  • 1 teaspoon Vanilla Extract Boosts sweetness and depth of flavor.

Equipment

  • Oven
  • pizza pan
  • Mixing bowl
  • Whisk
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 450°F (230°C).
  2. Grease a pizza pan with ½ tablespoon of melted butter.
  3. In a mixing bowl, combine flour, white sugar, brown sugar, cinnamon, and room temperature butter. Mix until crumbly.
  4. Lay the pizza dough on the greased pan and brush the remaining melted butter over it.
  5. Spread the crumble mixture evenly across the dough.
  6. Bake for 8–10 minutes until golden and bubbly.
  7. While baking, prepare the glaze by whisking together powdered sugar, milk, and vanilla extract.
  8. Once baked, cool for 10 minutes and drizzle with sweet glaze.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 34gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 60mgFiber: 1gSugar: 15gVitamin A: 300IUCalcium: 15mgIron: 0.5mg

Notes

Serve warm for the best experience and enjoy with a scoop of vanilla ice cream or whipped cream.

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