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–+ servings
Comforting Potsticker Soup

Comforting Potsticker Soup That Warms Your Soul

This Comforting Potsticker Soup is perfect for chilly evenings, customizable, and quick to prepare, filling you with warmth and nostalgia.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Asian
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dumplings
  • 12 pieces Pork Dumplings Frozen or homemade
For the Broth
  • 4 cups Chicken Broth Low-sodium recommended
  • 1 tablespoon Fresh Ginger Finely chopped
  • 3 cloves Garlic Minced
For the Vegetables
  • 2 cups Bok Choy Chopped
  • 2 pieces Carrots Sliced thinly
  • 1 cup Mushrooms Sliced
For the Finish
  • 2 tablespoons Green Onions Sliced
  • 1 tablespoon Sesame Oil

Equipment

  • Large pot

Method
 

Step-by-Step Instructions
  1. Finely chop the garlic and ginger. Set aside and slice the bok choy and carrots into bite-sized pieces.
  2. In a large pot, heat 4 cups of chicken broth over medium flame until it comes to a gentle simmer, about 5 minutes.
  3. Add the frozen pork dumplings to the broth and cook according to package instructions, typically around 6-8 minutes.
  4. Stir in the chopped garlic, ginger, and sliced vegetables. Cook for another 3-4 minutes until the veggies are slightly softened.
  5. Drizzle in the sesame oil and adjust seasoning with salt and pepper as needed.
  6. Ladle the soup into bowls and garnish with sliced green onions. Serve warm.

Nutrition

Serving: 1bowlCalories: 290kcalCarbohydrates: 30gProtein: 15gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

Use fresh ingredients for the best flavor. Customize with any vegetables you have on hand, and adjust seasoning to taste.

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