Comforting Thai Potsticker Soup for Cozy Nights In

Experience the warmth of Comforting Thai Potsticker Soup for cozy nights with rich flavors and flexibility for all diets.

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Prep Time 10

Cook Time 25

Total Time 35

Servings: 4 bowls

Course: Soups

Cuisine: Thai

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Soup

12 pieces Potstickers homemade or frozen
4 cups Chicken or Vegetable Broth vegetable broth for vegetarian option
1 tablespoon Fresh Ginger minced
3 cloves Garlic minced
1 cup Coconut Milk light coconut milk for fewer calories
3 tablespoons Soy Sauce use tamari for gluten-free alternative
2 tablespoons Fresh Lime Juice consider adding lime zest
0.25 cup Cilantro chopped
2 stalks Green Onions sliced

For Serving

8 pieces Crispy Spring Rolls
2 cups Steamed Jasmine Rice
4 pieces Garlic Naan

Equipment

Large pot

Method

Cooking Instructions

Heat a splash of oil in a large pot over medium heat until shimmering, about 1-2 minutes.
Add minced garlic and ginger to the pot, sautéing for 2-3 minutes until golden and fragrant.
Pour in the broth and coconut milk, stirring smoothly, and increase heat to bring to a gentle simmer, about 5 minutes.
Gently place the potstickers into the simmering broth, cooking for 5-7 minutes, stirring occasionally.
Season the soup with soy sauce and stir in the fresh lime juice, simmer for another minute.
Ladle the soup into warm bowls, garnish with chopped cilantro and sliced green onions.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 40gProtein: 10gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 800mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 40mgIron: 2mg

Notes

Use fresh herbs for garnishing right before serving for vibrant flavors. Adjust the ratio of coconut milk to broth for desired richness. Customize with spices like chili flakes or Sriracha.

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