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–+ servings
Cottage Cheese Tots

Cottage Cheese Tots: Crispy, Guilt-Free Snack Delight

Enjoy these Cottage Cheese Tots, a healthy and delicious snack that is easy to make and bursting with flavor.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 4 tots
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tots
  • 1 cup Cottage Cheese can experiment with other cheeses
  • 1 cup Panko Breadcrumbs opt for gluten-free breadcrumbs if desired
For Flavor Additions
  • 1 teaspoon Dried Herbs such as parsley or oregano
  • 1 teaspoon Spices like paprika or garlic powder

Equipment

  • Oven
  • Baking sheet
  • parchment paper
  • Mixing bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and prepare your baking sheet with parchment paper or cooking spray.
  2. Mix the cottage cheese and panko breadcrumbs in a medium bowl until well combined.
  3. Scoop and shape the mixture into mini tot shapes and place them on the baking sheet.
  4. Bake for 25-30 minutes, flipping halfway through to ensure even browning.
  5. Cool for a few minutes before serving with your choice of dipping sauce.

Nutrition

Serving: 4totsCalories: 100kcalCarbohydrates: 15gProtein: 6gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 20mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 80mgIron: 0.5mg

Notes

These tots can be customized with various spices for different flavor profiles and served with delicious sauces for dipping.

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