Ingredients
Equipment
Method
Step-by-Step Instructions for Crockpot Chicken And Gravy
- Begin by placing the boneless, skinless chicken breasts in the bottom of your crockpot, arranged in a single layer.
- In a mixing bowl, combine the ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup. Whisk until smooth and creamy.
- Pour the sauce evenly over the chicken in the crockpot.
- Cover the crockpot and set it to cook on low for 6 hours.
- After 6 hours, shred the chicken using two forks directly in the crockpot.
- Stir in the sour cream and combine well with the gravy. Adjust with salt and pepper to taste.
- Serve over rice or mashed potatoes and sprinkle with chopped parsley.
Nutrition
Notes
Consider searing the chicken before cooking for extra flavor. Use thawed chicken for even cooking and add vegetables for more nutrition.
