Ingredients
Equipment
Method
Step-by-Step Instructions for Healthy Baked Feta Potatoes
- Preheat your oven to 400°F (200°C). Rinse and dry baby potatoes, then slice them in halves or quarters.
- In a large baking dish, toss the prepared potatoes with cherry tomatoes, minced garlic, olive oil, dried oregano, black pepper, and salt.
- Nestle the block of feta cheese in the center of the vegetable mixture, drizzling a little extra olive oil over it.
- Bake for 35-40 minutes, stirring halfway through until the potatoes are golden and fork-tender.
- Remove from oven and stir feta into the potato mixture. Garnish with fresh basil or parsley if desired, and serve warm.
Nutrition
Notes
These Healthy Baked Feta Potatoes are meal prep friendly, can be made in advance, and are versatile as a main or a side dish.
