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Vanilla Jasmine Milk Tea

Delightful Vanilla Jasmine Milk Tea: A Cozy Sip for Any Day

Enjoy Vanilla Jasmine Milk Tea, an enchanting drink with floral notes, warmth of sweet vanilla, and a hint of cinnamon, perfect for any day.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea Base
  • 1 cup Water Essential for brewing tea
  • 1-2 bags Jasmine Tea Choose high-quality for best flavor
For the Creaminess
  • 1 cup Milk Dairy or plant-based like almond or oat
For the Sweetness
  • 1 tsp Vanilla Extract Or use seeds from a vanilla bean
  • 1-2 tbsp Honey Adjust to taste, or use maple syrup or agave
For the Flavoring
  • 1/4 tsp Ground Cinnamon For subtle spice

Equipment

  • small saucepan

Method
 

Preparation Steps
  1. Start by bringing 1 cup of water to a gentle simmer in a small saucepan over medium heat.
  2. Once the water has reached a simmer, add the jasmine tea bag(s) and steep for 3-5 minutes.
  3. Carefully remove the tea bag(s), then lower the heat and pour in your choice of milk with vanilla.
  4. Gently heat the mixture on low for 2-3 minutes, stirring occasionally to combine flavors.
  5. Stir in honey until fully dissolved, adjusting sweetness to your preference.
  6. Serve hot in a mug or allow to cool slightly before pouring over ice in a tall glass.
  7. Optional: Garnish with a dash of ground cinnamon on top or use a vanilla bean as a stirrer.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 30gProtein: 4gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 250mgSugar: 20gVitamin A: 100IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

For best flavor, use high-quality jasmine tea and avoid boiling after adding milk.

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