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Earl Grey Tiramisu

Earl Grey Tiramisu: An Elegant Twist on a Classic Dessert

Earl Grey Tiramisu offers an aromatic and sophisticated twist on the classic dessert, blending rich coffee with delicate bergamot flavors.
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Prep Time 20 minutes
Cook Time 5 minutes
Chilling Time 4 hours
Total Time 4 hours 25 minutes
Servings: 8 slices
Course: Desserts
Cuisine: Italian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Creamy Layer
  • 16 oz Mascarpone Cheese Cream cheese can be a substitute.
  • 1/2 cup Sugar Can substitute with honey for less sweetness.
For the Ladyfingers
  • 24 pieces Ladyfingers Savoiardi is recommended.
For the Flavored Soak
  • 2 bags Earl Grey Tea Can substitute with any black tea.
  • 1 cup Brewed Coffee Espresso gives a stronger flavor.
For the Finishing Touch
  • 2 tbsp Cocoa Powder Or use chocolate shavings for garnish.

Equipment

  • Mixing bowl
  • hand mixer
  • Serving dish
  • Fine sieve

Method
 

Step-by-Step Instructions
  1. Brew a strong cup of Earl Grey tea and let it cool. Prepare brewed coffee or espresso.
  2. Mix mascarpone cheese and sugar in a bowl until smooth.
  3. Dip ladyfingers in cooled coffee quickly and lay them in a serving dish.
  4. Spread half of the mascarpone mixture over the layer of ladyfingers.
  5. Repeat with another layer of soaked ladyfingers and top with remaining mascarpone mixture.
  6. Refrigerate for at least 4 hours.
  7. Dust with cocoa powder before serving.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 6gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 400IUVitamin C: 1mgCalcium: 100mgIron: 1mg

Notes

Ensure mascarpone cheese is at room temperature for smoother blending. Quick dipping of ladyfingers is crucial for texture.

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