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Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips

Frozen Greek Yogurt Peanut Butter Bites with Chocolate Bliss

Indulge guilt-free with Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips, quick to prepare and packed with protein.
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Prep Time 10 minutes
Freezing Time 2 hours
Total Time 2 hours 10 minutes
Servings: 12 bites
Course: Snacks
Cuisine: Healthy
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Plain Greek Yogurt Try using flavored yogurt for added taste.
  • 1/2 cup Creamy Peanut Butter Almond or sunflower seed butter can be delicious alternatives.
  • 2 tablespoons Honey Substitute with maple syrup for a vegan option.
  • 1 teaspoon Vanilla Extract Even a splash can make a big difference in taste.
  • 1 pinch Sea Salt Balances sweetness and elevates overall flavors.
For the Mix-Ins
  • 1/2 cup Mini Chocolate Chips Feel free to replace with chopped nuts or dried fruits.

Equipment

  • Mixing bowl
  • Rubber Spatula
  • Baking sheet
  • parchment paper
  • Tablespoon

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine Greek yogurt, peanut butter, honey, vanilla extract, and sea salt. Mix until smooth, around 1–2 minutes.
  2. Gently fold in chocolate chips until evenly distributed without overmixing.
  3. Scoop mixture onto a lined baking sheet, forming 1-inch mounds.
  4. Freeze for at least 2 hours until firm.
  5. Transfer bites to an airtight container or zip-top bag for storage.

Nutrition

Serving: 1biteCalories: 80kcalCarbohydrates: 8gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 50mgPotassium: 70mgFiber: 1gSugar: 4gCalcium: 40mgIron: 1mg

Notes

These bites are customizable; feel free to explore different nut butters or mix-ins like dried fruits or coconut flakes.

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