Ingredients
Equipment
Method
Step-by-Step Instructions
- Brew your favorite chai tea according to the package instructions, steeping for about 5 minutes and then cooling to room temperature.
- Fill a cocktail shaker halfway with ice cubes. Pour in the cooled chai tea, vanilla syrup, and coconut milk.
- Shake vigorously for about 15 seconds until mixed and chilled.
- Strain the mixture into a mason jar or glass, filling it about three-quarters full.
- Garnish with a cinnamon stick and stir before enjoying.
Nutrition
Notes
Shake vigorously for a proper mix. Experiment with different chai blends and spices for personalization.
