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Caramelized Banana Ice Cream

Indulge in Creamy Caramelized Banana Ice Cream (Eggless)

This eggless Caramelized Banana Ice Cream is a refreshing treat perfect for warm days, combining rich caramel notes with a hint of cinnamon.
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Prep Time 15 minutes
Cook Time 7 minutes
Chilling Time 2 hours
Total Time 2 hours 22 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ice Cream Base
  • 4 medium Fully Ripe Bananas Opt for bananas with no green or brown spots.
  • 1/2 cup Turbinado Sugar Ideal for caramelizing the bananas.
  • 2 cups Heavy Cream Essential for creaminess.
  • 1 cup Whole Milk Balances richness.
  • 1 teaspoon Cinnamon Enhances banana flavor.
  • 1/2 teaspoon Kosher Salt Elevates flavors; Diamond Crystal recommended.
Storage & Serving
  • 1 unit Airtight Container Store to avoid freezer burn.
  • as needed Additional Toppings Consider bananas or chocolate sauce.

Equipment

  • Skillet
  • blender
  • Ice Cream Maker
  • Airtight Container

Method
 

Step‑by‑Step Instructions for Caramelized Banana Ice Cream
  1. In a large skillet over medium heat, add sliced ripe bananas along with turbinado sugar. Cook for about 5-7 minutes until the bananas soften and the sugar turns a golden color.
  2. Transfer the caramelized bananas to a blender. Add in heavy cream, whole milk, cinnamon, and kosher salt. Blend until completely smooth and creamy.
  3. Pour the banana mixture into a container, cover, and refrigerate for at least 1-2 hours, or until very cold.
  4. Once chilled, pour the mixture into the ice cream maker and churn according to the manufacturer's instructions for about 20-30 minutes.
  5. Transfer the soft ice cream into an airtight container, spread evenly, cover, and freeze for at least 4 hours, or until firm.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 50gProtein: 4gFat: 16gSaturated Fat: 10gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 150mgPotassium: 400mgFiber: 1gSugar: 30gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Ensure bananas are fully ripe for best sweetness. Chill the base thoroughly before churning for a creamy texture. Customize with nuts or spices for a unique flavor.

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