Irresistible BBQ Chicken Pizza That Beats Takeout Every Time

This BBQ Chicken Pizza combines tender chicken, gooey cheese, and a smoky sauce for a homemade meal that satisfies every craving.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 15

Total Time 30

Servings: 8 slices

Course: Dinner

Cuisine: American

Calories: 320

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pizza Dough

1 batch Pizza Dough A sturdy base that's easy to make in advance and store in the fridge.

For the Toppings

2 cups Cooked Chicken Breast Tender and smoky, rotisserie chicken is a quick option.
1/2 cup BBQ Sauce Adjust based on your taste preferences.
2 cups Mozzarella Cheese Melts to gooey perfection.
1 medium Red Onion Sliced for caramelization.
1/4 cup Fresh Cilantro Sprinkled on top for freshness.
1 tablespoon Olive Oil Brush on the crust for a crisp finish.

Equipment

Oven
Baking pan or pizza stone
Mixing bowl

Method

Step‑by‑Step Instructions for BBQ Chicken Pizza

Preheat your oven to 475°F (245°C).
Roll out your prepared pizza dough to about 1/4 inch thickness, then transfer it to a greased baking pan.
Shred the cooked chicken breast and mix it with BBQ sauce.
Spread BBQ sauce over the rolled-out dough, leaving a 1-inch border.
Sprinkle half of the mozzarella cheese over the sauce, followed by the shredded chicken and red onions.
Add the remaining mozzarella cheese on top.
Bake in the preheated oven for 12-15 minutes until the crust is golden and the cheese is bubbling.
Garnish with fresh cilantro, slice, and serve.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 32gProtein: 22gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 400IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

For best results, use a pizza stone and ensure the oven is fully preheated to create a crispy crust.

Tried this recipe?

Let us know how it was!